Thursday, June 2, 2016

CCEE1622 Rocky Road icecream

Hello there,
It is time for a challenge on CCEE Stampers blog, with new hostess for the month Vicky.

Today is a day dedicated to the eating of Rocky Road Ice Cream!!!  A dessert made from chocolate, marshmallows, nuts and chocolate, as well as an ice cream favor!!!  Who wouldn't want to celebrate that!

Let's celebrate this popular ice cream by adding a dessert to our cards...Use an ice cream cone, sundae or any other Rocky Road dessert  you can think of!

Let's get yummy!!!

For my card I have used the tattered lace diamond fold die, it was just the right size for this cute little bear and her Ice-cream Sunday.

Don't forget to check out the CCEE Stampers blog to see the rest of the creations the CCEE Stampers created this week. You can also see more details of their creations on their individual blogs.
Anne Harmon
Joanne Grzelak
Liz Williams
Lois Bak
Lynn McAuley
Frances Byrne



  1. I love your diamond fold design with this delightful bear and his sweet ice cream treat! Adorable card, Maryann!

  2. What fun paper to go along with that ice cream sundae! Cute, cute card!

  3. This fold is wonderful! I need to find that and try it!!! Fabulous card, and so yummy looking!

  4. a fabulous fancy fold to highlight that sweet bear with his special treets

  5. What a great fold on your ice cream card, Maryann...well done!

  6. This fancy fold is just so cool!!! A fun card especially since it included that ice cream!!